January 30, 2017

When designing drought-tolerant landscapes, my clients often request edible gardens for growing fruits, vegetables and herbs. While most edible crops need more water than the most drought tolerant plants, with the right techniques even edib...

January 20, 2017

As you wait in anticipation for summer vegetables, the leafy greens and herbs that thrive all winter long in your garden beds have plenty of uses in the kitchen.  You can turn your abundant winter harvest into drinks, sauces, snacks and mor...

January 13, 2017

New Mexico has been calling my name for years, and this past fall it was singing louder than usual. As the years go by my passion for sustainable gardening and California native plants grows stronger. I’m more interested in the best practic...

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